An Australian Lemon-Mascarpone Ordeal

Tomorrow night we're going to an engagement/housewarming/farewell party at Brent and Tracy's new house. They've asked me to bring a non-chocolate dessert and that I will! I've devised a delicious recipe: Lemon-Mascarpone Chai Cake. It'll look something like the cake featured below and it'll probably taste something like it too--except it'll have a bit of exotic chai undertones throughout it.

Baking is not my strong point so I'm actually quite curious as to this lovely married couple-to-be asked me to bring a dessert. Especially after my previous baking fiasco where I exchanged white all-purpose flour for white self-rising flour to make cookies. I don't have to mention that the "cookies" came out more like "scones" or dry biscuits. Not my best attempt at baking, I must say.

Congratulations to Brent and Tracy on their recent engagement and the purchase of their very own house and congratulations to us, for finally figuring out what we're going to do with our little lives. In 4 days we depart for the adventure of a lifetime: a life in Australia